As a self-proclaimed foodie always on the hunt for authentic Italian flavors, Luna Rossa's menu swept me off my feet from the very first bite. Their Antipasti sets the tone—crispy, golden Calamari Fritti and the juicy Polpette Alla Marinara are must-tries. The Bruschetta al Pomodoro bursts with freshness, setting the stage for what's to come.
For salad lovers, the Chopped Caprese and Salmone con Patate deliver both freshness and flair, while the Ortolana Insalate is a colorful ode to seasonal vegetables. The Lunch Specials showcase Italian simplicity at its best—Panino con Petto di Pollo and Panino con Salsiccia bring rustic comfort, while the Filetto di Sogliola Alla Mugnaia melts in your mouth.
Pizza enthusiasts will find heaven in slices—the Salamino Piccante is a spicy indulgence, while the Luna Rossa Pizza is a signature experience, generously layered and perfectly baked. For pasta, don’t miss the Rigatoni con Salsiccia or the classic Spaghetti Aglio, Olio & Pepperoncino. And the Fettuccine ai Funghi Porcini? Earthy, creamy, and utterly divine.
Risotto fans, rejoice: the Risotto al Tartufo Nero is luxurious and aromatic, while the Risotto alla Pescatora captures the essence of the sea. The Secondi options are equally impressive—Cioppino is a seafood lover’s dream, and the Pollo alla Parmigiana brings that satisfying crunch-to-juiciness ratio just right.
No visit is complete without dessert. From the Classic Tiramisu to the theatrical Exotic Bomba, each bite feels like a sweet encore. In short, Luna Rossa doesn’t just serve Italian food—it celebrates it.